What's a restaurant that offers a really smoll deep dish pizza?

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Poll of the Day » What's a restaurant that offers a really smoll deep dish pizza?
I mean like 5 inches across and 2 inches deep
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if you're OK with putting that shit in your body then you probably have a lot of options

pizza hut comes to mind.
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ItIsSoOver posted...
if you're OK with putting that shit in your body then you probably have a lot of options

pizza hut comes to mind.

you need a hug
im gay
ItIsSoOver posted...
if you're OK with putting that shit in your body then you probably have a lot of options

pizza hut comes to mind.
Lmfao
Don't ask.
Little Ceasars
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Minutus carborata descendum pantorum.
DirtBasedSoap posted...
you need a hug

I had a sexy hug this morning. I'm good.
I just don't eat trash. Its not good for you.
I'm a girl. I have to put this in my signature because some people still think its cool to play gender police https://i.ibb.co/dp7PWcx/cz3qFEJ.png
It has been a while since I have been to one, but I think Uno had personal sized pizza.
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ItIsSoOver posted...
I had a sexy hug this morning. I'm good.
I just don't eat trash. Its not good for you.

Pizza isn't trash
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yaknow, with all the weird food I like I should just open my own restaurant
"Salt cures Everything!"
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Johnny_Eagle posted...
Pizza isn't trash

It absolutely is. Tasting good doesn't make something not trash.

It's fucking grease, salt, carbs, and high calorie dairy. It's pig slop. The sort of shit you'd feed to livestock to keep them fat and oblivious and ripe for slaughter
I'm a girl. I have to put this in my signature because some people still think its cool to play gender police https://i.ibb.co/dp7PWcx/cz3qFEJ.png
A 2"-deep smol sounds delicious, but yeah; you just might have to make such a contraption yourself.
"Shhh! Ben, don't ruin the ending!" --Adrian Ripburger, Full Throttle
KJ_StErOiDs posted...
A 2"-deep smol sounds delicious, but yeah; you just might have to make such a contraption yourself.

I'd like to try, I have all the stuff for it... although the yeast might be expired.

How do you get that pizza crust to have that oily outer crisp tho? Is that an egg wash or do they just REALLY grease dat shit up?
"Salt cures Everything!"
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ItIsSoOver posted...
It absolutely is. Tasting good doesn't make something not trash.

It's fucking grease, salt, carbs, and high calorie dairy. It's pig slop. The sort of shit you'd feed to livestock to keep them fat and oblivious and ripe for slaughter

What farms are you visiting that they're ordering pizza for livestock?

Lokarin posted...
although the yeast might be expired.

You can test it by throwing a little bit in a cup of warm (~body temp), slightly sweetened water. If it bubbles after a few minutes, it's still good. If not, it's dead.
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ItIsSoOver posted...


It absolutely is. Tasting good doesn't make something not trash.

It's fucking grease, salt, carbs, and high calorie dairy. It's pig slop. The sort of shit you'd feed to livestock to keep them fat and oblivious and ripe for slaughter


LMAO.
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Revelation34 posted...
LMAO.

Yep, it is hilarious that people know this shit is slop, but eat it anyways. I'm glad you agree.
I'm a girl. I have to put this in my signature because some people still think its cool to play gender police https://i.ibb.co/dp7PWcx/cz3qFEJ.png
ItIsSoOver posted...


Yep, it is hilarious that people know this shit is slop, but eat it anyways. I'm glad you agree.


Lol.
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It'll vary by pizza, obviously, but pizza actually isn't too bad in terms of macronutrient balance. It works out to ~50% of the calories from carbs, ~35% from fat, and ~15% from protein. That's a bit higher-fat than is advisable, but nothing that can't be corrected by the rest of the day's meals. Heck, if you're light on the dressing, you can probably correct that just by having a side salad (which has the added benefit of shoring up the micronutrients that pizza tends not to offer in meaningful quantities).

That's not to say you should have pizza for every meal or anything, but being afraid of it like that is just silly.
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Working on deep dish pizza, what do you use as toppings to get all the way to the top?

If I just fill it like a normal pizza then the extra depth is wasted, and if I fill it to the top it's gunna basically be sloppy chili.

Perhaps I could roll out a thin circle of pizza dough to put in the middle to make it a double decker pizza
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Isn't double decker pizza just lasagna?
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adjl posted...
Isn't double decker pizza just lasagna?

ya, I kinda want to avoid that.

I'm trying to get a very 'pie' like pizza, something THICC, but that you can also slice into without it spilling out.
"Salt cures Everything!"
My YouTube: https://www.youtube.com/user/Nirakolov/videos
General idea of what I want:

https://imgur.com/OA4YTzL

"Salt cures Everything!"
My YouTube: https://www.youtube.com/user/Nirakolov/videos
ItIsSoOver posted...
people know this shit is slop

I don't know that

"Life's a game. It's meant to be played."
"Amateurs built the Ark. Professionals built the Titanic."
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I am awesome and so are you.
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slacker03150 posted...
https://gamefaqs.gamespot.com/a/forum/4/4696fe38.jpg

oh yeeaaa
"Salt cures Everything!"
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Minutus carborata descendum pantorum.
Lokarin posted...
Working on deep dish pizza, what do you use as toppings to get all the way to the top?

If I just fill it like a normal pizza then the extra depth is wasted, and if I fill it to the top it's gunna basically be sloppy chili.

Perhaps I could roll out a thin circle of pizza dough to put in the middle to make it a double decker pizza


I wanted to do that but didn't have a big enough pan. Well I would have used a regular size since I don't like thin crust that much.
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Poll of the Day » What's a restaurant that offers a really smoll deep dish pizza?