How do you cook rice that isn't overcooked or sticky?

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Current Events » How do you cook rice that isn't overcooked or sticky?
HairyQueen
03/24/2024
06:26 PM
#1
Ive never been able to perfect it. Even my new rice cooker gives me sticky rice when I follow the instruction to the letter. What gives?? Tell me the secret yall plz

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The rice was tasty, yes, but it shouldnt be sticky and my bf doesnt like sticky rice. I did rinse it before cooking too
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ai123
03/24/2024
06:30 PM
#2
Make sure you rinse it enough. Water should run clear.

If it's still sticky, you are overcooking it.
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the_real_Naruto
03/24/2024
06:32 PM
#3
Rinse the rice thoroughly and I usually put a little more water than required and it comes out nice and tender without being sticky.

automatic rice cookers should make it impossible to overcook it so its probably the amount of water you're putting in. Then again, I guess it depends on what kind of rice? I don't know the differences. In Louisiana, we use medium grain white rice.
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Waddlez
03/24/2024
06:39 PM
#4
Recently I did 2 parts water to 1 part rice. Too soggy. The next time I did 1 part water to 2/3 part rice and it was good.
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MarthGoomba
03/24/2024
06:40 PM
#5
Isn't rice supposed to be sticky. Or else you can't pick it up with chopsticks
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bnui_ransder
03/24/2024
06:41 PM
#6
Rice is supposed to be just a bit sticky when cooked right
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ClayGuida
03/24/2024
06:42 PM
#7
Add some butter while cooking it.
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Cuticrusader09
03/24/2024
06:56 PM
#8
Rinse it until the water runs clear.

Then use a rice cooker with fuzzy logic.
pretzelcoatl
03/24/2024
06:57 PM
#9
Use the finger method of determining how much water to use, it works every time.
Sputnik1337
03/24/2024
06:57 PM
#10
what kind of rice are you cooking?
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MrResetti
03/24/2024
07:04 PM
#11
Couple sprays of WD40 should do the trick
ZMythos
03/24/2024
07:08 PM
#12
Invest in a cheap rice cooker. They take out all of the guesswork
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josiskrazy
03/24/2024
07:17 PM
#13
Sputnik1337 posted...
what kind of rice are you cooking?

This.

I use long rice for non sticky, and jasmine for sticky.
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ManicPlumber77
03/24/2024
08:38 PM
#14
Wash (rinse and drain, using your hand to agitate the water) your rice with cold water 3 times, or until water runs clear. Fill pan with rice already in with water, putting your finger into the pot. Once the water rises against your first knuckle near the tip of your finger, turn off the water. Heat over high until boiling, then cover and switch heat to medium for 10 minutes, medium low for 5 minutes, and turn heat off for last five minutes. Remove from heat.

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Current Events » How do you cook rice that isn't overcooked or sticky?