Current Events > Now this is a fucking tuna steak

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Irony
03/27/24 8:07:18 PM
#1:


https://gamefaqs.gamespot.com/a/forum/6/687b3333.jpg

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#2
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#3
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Mistere_Man
03/27/24 8:14:57 PM
#4:


Not really feeling it, but what you do with/to your food and your private parts is your own business.

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MC_BatCommander
03/27/24 8:16:43 PM
#5:


[LFAQs-redacted-quote]


Middle is supposed to be raw, the best tuna steaks should only be seared on the outside

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KnightofShikari
03/27/24 8:18:37 PM
#6:


i don't know why i find a rare tuna steak weird when i love sushi

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Winterking
03/27/24 8:29:16 PM
#7:


Is that a popover I see on that plate too?
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hockeybabe89
03/27/24 8:30:16 PM
#8:


Tuna is the best meat

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Irony
03/27/24 8:30:20 PM
#9:


A wuh

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MrResetti
03/27/24 8:33:01 PM
#10:


Uneven cooking
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deoxxys
03/27/24 8:34:26 PM
#11:


MrResetti posted...
Uneven cooking
Nobody seems to know how to cook tuna this is how it's meant to be.

But boy do I love me some sashimi. I had a tuna steak like this a year or two ago and it was so good.

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MrResetti
03/27/24 8:35:37 PM
#12:


deoxxys posted...
Nobody seems to know how to cook tuna this is how it's meant to be.

But boy do I love me some sashimi. I had a tuna steak like this a year or two ago and it was so good.
You're telling me that the one side being cooked way more than the other is "how it's meant to be"?
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Irony
03/27/24 8:37:27 PM
#13:


MrResetti posted...
Uneven cooking
Yeah I wasn't planning on using a stopwatch to cook this

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Nirvanas_Nox
03/27/24 8:40:41 PM
#14:


MrResetti posted...
You're telling me that the one side being cooked way more than the other is "how it's meant to be"?

A tuna steak is supposed to be seared on both sides and pink in the middle. Cooked more and you might as well be eating canned tuna.

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Mistere_Man
03/27/24 8:46:53 PM
#15:


Nirvanas_Nox posted...
A tuna steak is supposed to be seared on both sides and pink in the middle. Cooked more and you might as well be eating canned tuna.

They are saying one side got cooked more than the other. One side looks rare, while the other if on both side would be nearing medium well.

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Gritty
03/27/24 8:47:21 PM
#16:


Looks Gouda
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Irony
03/27/24 8:47:45 PM
#17:


Gritty posted...
Looks Gouda
An ok cheese

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Daremo
03/27/24 8:48:06 PM
#18:


Enjoy your parasites.

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Irony
03/27/24 8:48:29 PM
#19:


Daremo posted...
Enjoy your parasites.
I live in Tennessee I'm surrounded by them

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Homeless_Waifu
03/27/24 8:49:31 PM
#20:


Never had tuna steak before tbh

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Nirvanas_Nox
03/27/24 9:33:37 PM
#21:


Mistere_Man posted...
They are saying one side got cooked more than the other. One side looks rare, while the other if on both side would be nearing medium well.

Oh shit lol. My bad I quoted the wrong person. Meant to quote the guy who said it was raw

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LonelyStoner
03/27/24 9:56:51 PM
#22:


I prefer swordfish. Its literally the steak of the sea.

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deoxxys
03/27/24 10:28:29 PM
#23:


Daremo posted...
Enjoy your parasites.
Fish are flash frozen industrially which kills all parasites. Flashlighting is also done to find remove any obvious ones. Fish you are unsure of can be frozen in a home freezer for an entire week to be safe.

Bacteria are honestly more of a concern since there's no cooking process to kill them where fish is raw.


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LonelyStoner
03/27/24 10:31:30 PM
#24:


deoxxys posted...
Fish are flash frozen industrially which kills all parasites. Flashlighting is also done to find remove any obvious ones. Fish you are unsure of can be frozen in a home freezer for an entire week to be safe.

Bacteria are honestly more of a concern since there's no cooking process to kill them where fish is raw.
As someone who has worked back of the house in many restaurants, I can assure you those parasites are being pulled from the meat that you eat while being prepped. Many of them are a foot long. And its not in hole-in-the-wall restaurants, either.

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Homeless_Waifu
03/28/24 12:22:04 PM
#25:


Fuck flukes.
They're tinier than regular tapeworms and they can invad the gallbladder and stuff

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Starks
03/28/24 12:26:32 PM
#26:


KnightofShikari posted...
i don't know why i find a rare tuna steak weird when i love sushi
Because sushi prep requires years of specific training. The random guy steaking a tuna doesn't have that kind of training.

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MabusIncarnate
03/28/24 12:31:18 PM
#27:


Daremo posted...
Enjoy your parasites.
Millions of restaurants that serve sushi get sued daily. Same with the restaurants that cook tuna properly and steak medium rare. Billions die of parasite food.

Is that what you really believe?

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mustachedmystic
03/28/24 12:38:19 PM
#28:


I had rare tuna for the first time last year. It was fantastic.

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ArkhamOrigins
03/28/24 12:39:29 PM
#29:


LonelyStoner posted...
I prefer swordfish. Its literally the steak of the sea.

That's the worst fish

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Rotterdammerung
03/28/24 12:40:03 PM
#30:


Have fun with your exotic tapeworms

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Irony
03/28/24 12:47:06 PM
#31:


Swordfish is okay but it has so much mercury I can only eat it like maybe once a month

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Turbam
03/28/24 12:49:48 PM
#32:


Where's the ketchup?

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MabusIncarnate
03/28/24 12:51:42 PM
#33:


Orange Crappie has an awful name but it's a delicious fish if you ever get a chance to try it. My grocery store has it on rare occasion.

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2Pacavelli
03/28/24 12:52:07 PM
#34:


You can actually get really sick from undercooked seafood. It's not the same as eating Beef.

And even Beef shouldn't be eaten rare tbh
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LonelyStoner
03/28/24 12:53:10 PM
#35:


ArkhamOrigins posted...
That's the worst fish
Maybe the way you ate it. The place in Cape Cod served it very well.

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Irony
03/28/24 12:53:39 PM
#36:


2Pacavelli posted...
You can actually get really sick from undercooked seafood. It's not the same as eating Beef.

And even Beef shouldn't be eaten rare tbh
I ate it all the time a lot of times I'll make shrimp ceviche

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2Pacavelli
03/28/24 12:55:25 PM
#37:


Irony posted...
I ate it all the time a lot of times I'll make shrimp ceviche

I had some gourmet Tuna from Googles corporate office and a few hours later I threw up from food poisoning

It was undercooked similar to what's in the topic post. Since then I've been very cautious of undercooked seafood especially fish
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LoveLikeJazz
03/28/24 12:56:30 PM
#38:


Turbam posted...
Where's the ketchup?
Way too undercooked for ketchup.

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rynobot
03/28/24 12:58:12 PM
#39:


2Pacavelli posted...
You can actually get really sick from undercooked seafood. It's not the same as eating Beef.

And even Beef shouldn't be eaten rare tbh
You could get sick from eating any type of food...

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Mechu
03/28/24 12:58:15 PM
#40:


Now this is tuna fucking a steak

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2Pacavelli
03/28/24 12:59:47 PM
#41:


rynobot posted...
You could get sick from eating any type of food...

Undercooked yeah
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ArkhamOrigins
03/28/24 1:15:18 PM
#42:


LonelyStoner posted...
Maybe the way you ate it. The place in Cape Cod served it very well.

I live in the seafood capital of the world lol, you won't be caught dead serving that poison here

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rynobot
03/28/24 1:17:24 PM
#43:


2Pacavelli posted...
Undercooked yeah
No... any food could be contaiminated

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deoxxys
03/28/24 10:14:14 PM
#44:


2Pacavelli posted...
I had some gourmet Tuna from Googles corporate office and a few hours later I threw up from food poisoning

It was undercooked similar to what's in the topic post. Since then I've been very cautious of undercooked seafood especially fish
Probably you actually got sick because of bacteria not because of parasites.

When you're skipping a crucial step like cooking to kill bacteria you need to keep it cold until the moment of consumption. That's why even when it's out of the fridge it should be laid over ice. In fact I kept my raw tuna over ice even in the fridge. Also a sanitary work environment is important.

I followed these after freezing my tuna for a week and I was eating raw fish for a few days in a poke bowl.

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SoIidLegacy
03/28/24 10:17:55 PM
#45:


It's not cooked, you ignoranus!

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