LogFAQs > #978870956

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Topic	Working at A fast food restaurant like Pizza Hut.
Glob 02/16/24 2:51:34 AM #9:	ArsGoetia posted... most places cooks just make themselves whatever they want so they dont have to eat the same thing every day. and typically front of house staff has a decent enough relationship w/ the kitchen to get whatever they want too Im aware. Ive worked in kitchens before. But somewhere like Pizza Hit is still only going to have a limited number of ingredients to work with, so sooner or later, even with menu deviations, it gets old. SparkMark1 posted... I worked at Domino's for 13 years in my teens/20s. I still eat it often enough 20 years later. Why? You could get good pizza instead. <cite>Glob posted [p:978870956] in Working at... [t:80697931]...</cite> <quote>ArsGoetia posted... </cite><quote>most places cooks just make themselves whatever they want so they dont have to eat the same thing every day. and typically front of house staff has a decent enough relationship w/ the kitchen to get whatever they want too</quote>Im aware. Ive worked in kitchens before. But somewhere like Pizza Hit is still only going to have a limited number of ingredients to work with, so sooner or later, even with menu deviations, it gets old.SparkMark1 posted... </cite><quote>I worked at Domino's for 13 years in my teens/20s. I still eat it often enough 20 years later.</quote>Why? You could get good pizza instead.</quote> ... Copied to Clipboard!
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