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| Topic | Crispy fried egg > soft "fried" egg |
| pinky0926 04/02/24 11:53:53 AM #17: | C_Pain posted...
I agree. I generally don't want runny yolk unless I have toast or potatos with it, and even then over medium is good for me. I also think 'wet' scrambled eggs are disgusting. Make them rubbery and even brown it a little! I've tried making all the scrambled egg variants. Gordon Ramsay's soft creme fraiche eggs etc. I want my scrambled eggs to taste like they were made in a diner by a chef who didn't really give a shit or have the time to look after them properly. --- CE's Resident Scotsman. http://i.imgur.com/ILz2ZbV.jpg ... Copied to Clipboard! |
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