LogFAQs > #980533814

My favorite is nasi goreng (Indonesian style fried rice). It's basically fried rice with a different spice mixture and sweet soy sauce. As an aside some fried rice works better with, like, day-old rice instead of freshly cooked rice.

If you're feeling adventurous you can try rice pudding for a dessert.

As for fish, my favorite prep is just fish with sambal matah. It goes well with rice since the rice helps with the spiciness.
https://www.butestseafoodie.com/post/balinese-baked-fish-with-sambal-matah
Not sure how authentic this one is though.