LogFAQs > #985730296

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Topic	Best part of the chicken*
archizzy 07/10/25 10:55:46 PM #15:	Pipotchi posted... That prior parameters as far as Im going. Tofu/tempeh/(some other plant-based substitute), cant have gluten since Im allergic is fine as is. I'm just messing around. But seriously I can't eat gluten BUT even before that I was using rice flour for chicken because it is lighter and crispier. I see numerous people do it on Food Network all the time too like Bobby Flay. Rice flour is honestly a better option, and would allow gluten free people to be able to eat fried chicken more easily when out and about. I'm surprised it isn't more popular. --- PSN ID: sled_dogs76 60" Pioneer Kuro Elite PRO151FD, Yamaha RX-V3900 A/V Receiver, Oppo DV983-H player. Coming soon: 2 Seaton Submersives from Mark Seaton <cite>archizzy posted [p:985730296] in Best part ... [t:81011414]...</cite> <quote>Pipotchi posted... </cite><quote>That prior parameters as far as Im going. Tofu/tempeh/(some other plant-based substitute), cant have gluten since Im allergic is fine as is.</quote>I'm just messing around. But seriously I can't eat gluten BUT even before that I was using rice flour for chicken because it is lighter and crispier. I see numerous people do it on Food Network all the time too like Bobby Flay. Rice flour is honestly a better option, and would allow gluten free people to be able to eat fried chicken more easily when out and about. I'm surprised it isn't more popular. --- PSN ID: sled_dogs7660" Pioneer Kuro Elite PRO151FD, Yamaha RX-V3900 A/V Receiver, Oppo DV983-H player. Coming soon: 2 Seaton Submersives from Mark Seaton</quote> ... Copied to Clipboard!
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