LogFAQs > #886463038

Asherlee10 posted...

pinky0926 posted...

Asherlee10 posted...

You should come visit Texas and our craft breweries. So many like to make good tasing stouts and hefeweizen.

This is my bag. I just made my own hefeweizen. Maybe I'll even do up some labels featuring some renaissance style monks looking drunk or something.

I also want to come and eat Texan food. I hear you guys fry everything and that's ok by me.

What's your sitch anyway? Are you back home yet?

I think the deep south is more known for frying everything. We grill everything. I would say our most notable food is pit BBQ and Tex Mex.

Thanks for asking! I moved from the beach of south Texas up to central Texas near Austin (where I'm originally from). It's MUCH nicer here anyway and something I've been planning on doing for a while. Much happier to be away from south Texas trash.

Right, that's where I'm getting my wires crossed. I have a friend from Virginia who fries everything. Steak, chips. I bet she even fries her salad. And they call things biscuits that are not biscuits. And white gravy, what the hell is that. It's all very confusing, I need to go over and sort it out.

Good to hear things are better off.
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CE's Resident Scotsman.
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