LogFAQs > #964354517

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TopicWhat is even the point of distinguishing fruits and vegetables?
Revelation34
04/17/22 11:53:28 AM
#10:


_Kaz posted...
Isn't the culinary term "vegetable" just "not sweet plant"?

You want a plant that's sweet -- fruit. Everything else -- vegetable.
Personally I wouldn't mind adding descriptors to everything -- sweet, sour, salty, savory, wet, crispy, mushy, and who knows how many more -- but that's just overly wordy (and possibly overly English).

Also, yes, lemons are sweet (under all that acidity). Just like durian (under all that rot).

Read on Dhalsimrocks' Food Board that avocado is technically a berry.


Lemons are sour unless it's the Meyer lemon.

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