LogFAQs > #968415895

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TopicOh my god European chocolate is such a game changer
Kamen_Rider_Blade
10/01/22 10:57:27 AM
#69:


https://naturalhealthcarecenter.com/why-trans-fats-and-high-fructose-corn-syrup-must-be-banned/

The FDA should ban TransFats & HFCS in foods.

Use natural sugar instead of HFCS and get rid of artificial preservatives and other artificial crap.

CassandraCroft posted...
Here in Britain where I live we do not stuff our chocolate and sweets (candy) with High Froctose Corn Syrup, artificial colourings, preservatives and other crap that the FDA allows in American food and drink or do not put in parafin wax into our chocolate which is what the Americans do as that acts like a congealing agent.
I concur, all that junk needs to be removed from our foods.

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Are you a MexiCAN or a MexiCAN'T - Johnny Depp 'Once Upon A Time in Mexico'
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