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TopicChicken thigh or chicken breast?
SiO4
10/17/22 11:28:08 PM
#21:


ZannoL posted...
I think tomorrow Ill buy some chicken thighs (bone in and skin on) and marinate them in olive oil, crushed garlic, red pepper flakes, black pepper, sea salt, and lemon juice.

This will be my first time in a long time cooking thighs. Not kidding when I say I havent cooked some in years.


That will work very nicely.
Do you have a starch in mind?

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