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Topic	bout to try salmon for the first time
adjl 04/04/18 5:07:23 PM #14:	Mead posted... mastermix3000 posted... Mead posted... Dont overcook it Salmon is great but if you cook it too long it becomes dry and terrible This is all meat True but salmon overcooks very easily Indeed. There's a fairly narrow window between undercooked and overcooked. It should have almost a buttery texture if you do it right, and flake apart at the slightest pressure. ... Now I want salmon >.> --- This is my signature. It exists to keep people from skipping the last line of my posts. <cite>adjl posted [p:899059370] in bout to tr... [t:76484340]...</cite> <quote><cite>Mead posted...</cite> <quote><cite>mastermix3000 posted...</cite> <quote><cite>Mead posted...</cite> <quote>Dont overcook it Salmon is great but if you cook it too long it becomes dry and terrible</quote> This is all meat</quote> True but salmon overcooks very easily</quote> Indeed. There's a fairly narrow window between undercooked and overcooked. It should have almost a buttery texture if you do it right, and flake apart at the slightest pressure. ... Now I want salmon >.> --- This is my signature. It exists to keep people from skipping the last line of my posts.</quote> ... Copied to Clipboard!
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