LogFAQs > #899871481

On the subject of sauce for chicken, do you guys put sauce on your chick fil a sandwiches? I'm on the fence about it. I like to dip the waffle fries in chick fil a sauce and sometimes I douse the chicken on the sandwich too, but I can never decide if it makes it better than just the pure chicken/bread/pickles combo. Also, I recently read something on thetakeout where they said the best part of a chick fil a sandwich is opening the foil package and all the heat and smells come out. I don't know if it's the *best* part but it's definitely an ineffable quality that none of the many, many chick fil a knockoffs can match because they just stick it in a cardboard box.