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Topic | Poll: Do you like to order steak when you eat out? |
Metalsonic66 06/21/18 2:41:36 PM #34: | Personally, I think that Tenderloin > Porterhouse > Ribeye > T-bone > Chuck Eye > Sirloin, but when I'm cooking steak at home, I usually get the Chuck Eye because it's cheap but has a good amount of marbling and flavor, and if you cook it right it isn't too tough. Sometimes Sirloin for stir-fry. --- PSN/Steam ID: Metalsonic_69 Big bombs go kabang. ... Copied to Clipboard! |
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