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Topic | Why is pork the cheapest cut of meat? |
pedro45 07/07/18 4:58:57 PM #61: | I thought pressure cookers would reduce time more significantly. For anyone else, you'll bring to a boil, reduce the heat and let sit twenty minutes. --- Warning: Sometimes biased https://imgur.com/V0x5fw8 https://imgur.com/IOovUge https://imgur.com/zw7bqPH ... Copied to Clipboard! |
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