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TopicWhat's the best BBQ: Propane or Charcoal?
IdiotMachine
07/08/18 10:38:06 PM
#14:


King Rial posted...
Wood(I use Hickory and Apple) > Lump Charcoal > Charcoal Briquettes > Propane

But I'll eat any grilled or BBQd meats. Regardless of my preference. I did some Ribs today. And Cognac-glazed Whole Wings. Smoked with the apple and hickory and finished off on the grill with lump charcoal. I just finished eating. Delicious.

Can't you mix wood chips/chunks with charcoal and get the same effect as cooking with wood?
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