LogFAQs > #904858267

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TopicCE Cooking/Baking General
voldothegr8
07/10/18 11:01:41 PM
#11:


ForestLogic posted...
Not saying this condescendingly, but are you by any chance still in like your early 20s? Cuz I used to 100% be that way but now in my late 20s I've come around on most veggies and creamy sauces.

Like I used to passionately HATE mayonnaise, but now I put it on sandwiches all the time.

Mid 30's lol. Maybe one day it will change.

Cleo_II posted...
What do you usually eat?

My husband used to be like that (not to that extreme though), not too into a lot of things. Hed be ok with eating the same thing every day. He also hates onions, but I just cut them up small enough to where he doesnt notice. Since hes been with me, Ive introduced him to a ton of new foods hed never tried before and that he ended up liking.

Were you always picky? What did you eat growing up?

Always yes. I eat very American. Chicken, red meat, potato-y foods, cheesy things. For example, Butterlies enchiladas. My version is crockpot cooked chicken breast chopped up and rolled up in big ol' tortillas, then put in a pan with 3 cans of enchilada sauce and topped with cheddar. Bake for a bit.
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