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Topic	Dear Dr. Foxx, and cooking PotDers, how do you make vegetable soup?
Doctor Foxx 10/03/18 10:59:38 PM #16:	shadowsword87 posted... I think I'll add just a touch of red pepper flakes to the soup itself, I really have come around to spicy things and just making it work. That should be fine. I like chili paste in some of my soups. What kind of mushrooms are you using for your stock? For herbs I'd really suggest things that are like rosemary and thyme, maybe use leek instead of garlic and onion. Goes great with mushrooms and that's my pro soup move, leeks. Just make sure you really wash them. I mean really --- Never write off the Doctor! <cite>Doctor Foxx posted [p:909920890] in Dear Dr. F... [t:77065322]...</cite> <quote><cite>shadowsword87 posted...</cite> <quote>I think I'll add just a touch of red pepper flakes to the soup itself, I really have come around to spicy things and just making it work.</quote> That should be fine. I like chili paste in some of my soups. What kind of mushrooms are you using for your stock? For herbs I'd really suggest things that are like rosemary and thyme, maybe use leek instead of garlic and onion. Goes great with mushrooms and that's my pro soup move, leeks. Just make sure you really wash them. I mean really --- Never write off the Doctor!</quote> ... Copied to Clipboard!
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