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| Topic | attn italians, teach me how to make a good tomato sauce |
| dib153 10/15/18 3:30:45 PM #2: | Tomato paste Whole peeled tomatoes (crushed and such) Red wine Herbs of choice Slow simmer to reduce and thicken I'm sure there's some nuance there that I'm missing, but that's tye baseline --- "Dib is my new hero. Epic insult man, epic to the max" ~ Drakona ... Copied to Clipboard! |
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