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TopicI'm obsessed with tea
eating4fun
07/17/20 2:51:18 PM
#366:


Previous/today's tea:

1 pint of Chinese black tea blend, 2 pints of roasted barley tea. Barley tea is nice. I didn't think I'd like it because I don't really like the toasty flavors that oolong can have, but I was wrong. Now I really want to try genmaicha, which is a kind of Japanese green tea with roasted rice.

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