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Topic | I'm terrible at grilling, any tips on grilling thick pork chops? |
MutantJohn 07/14/20 9:27:01 PM #17: | In addition to indirect heat, coat them in salt and let them air dry overnight in your fridge before cooking --- "Oh, my mother; oh, my friends, ask the angels, will I ever see heaven again?" - Laura Marling ... Copied to Clipboard! |
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