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Topic | Detroit style pizza > NY or Chicago |
rideshort 07/17/20 11:30:35 PM #38: | Reis posted... the fuck is that crust lmao Gafemage posted... It's an interesting concept but I've yet to see a picture of Colorado-style where the crust didn't look underwhelming... It's a braided crust that's thick and packed with flavor. It's size is designed to support the overall size of the pizza and the large number of ingredients used. I like to use the crust with various sauces to dip in to make it more enjoyable. The look of it doesn't matter to me. The taste and texture of it does. And boy is it amazing. If you are ever in Colorado, find a Beau Jo's. --- ... Copied to Clipboard! |
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