LogFAQs > #948631378

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TopicYou know, for how cheap and easy they are to make,
Evening_Dragon
12/22/20 6:41:08 AM
#7:


TheAnthraxBunny posted...
Im imagining you pan fry the potato slices and then add crumbled up bacon and maybe shredded cheese to them? Or are you talking about larger slices of potatoes where you lay full strips of bacon and slices of cheese?


Turns out it's exactly what this guy linked

deupd_u posted...
https://en.wikipedia.org/wiki/Potato_skins

I always figured those were more, y'know, skin-specific

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