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TopicScientists know why Mexican Jumping Beans jump
Strider102
03/30/21 8:17:59 AM
#9:


gunplagirl posted...
Average tongue measurements, hydration, force being applied per lick, salivation, surface tension, average measurements of a tootsie pop, which part is being licked since there's the thicker ring section. And a few others that start to take temperature into account and basically turn it into a huge research project before even deciding on what our control variables will be so as to simulate the ads as best we can. :/

Sounds kinda hot.

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