LogFAQs > #955061492

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Topicbout to chow down on these ribs
PatrickMahomes
06/15/21 6:44:38 PM
#6:


Gafemage posted...
PatrickMahomes
Not gonna lie, maybe it's the Kansan in me, but I gotta see some char and some sauce on those.



Could be because they're beef though like another poster mentioned.

Did you make em or are they from somewhere? Is there at least a good dry rub on there?

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