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TopicAnyone made Onomiyaki before? Or eaten.
brestugo
08/04/21 5:22:29 PM
#32:


FF_Redux posted...
I made a smaller one on my smaller pan with the rest of the batter. Letting it cool down. Tomorrow at my work break Ill try to see if I can reheat it, the toppings Ill have with me to top when its hot.

Actually it reminds me of a Swedish/Scandinaviann pancake called Raggmunk. Its savory. Pancake batter mixed with loads of potatoes, you can do it with carrots or other root veggies too. Usually served with sliced porn belly and lingonberry jam.

Wait, what? I'm not sure what we're talking about anymore.

Just kidding. Enjoy.

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