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Topichelly cooking protip
dragon504
09/21/21 1:21:40 AM
#8:


hypnox posted...
My cooking tip is, if you fry or bake bacon always start with the bacon in a cold pan/oven. The gradual heat increase will make the fat render better and your get a crisper bacon that isn't over cooked

Tried it both ways, prefer to start with a warm oven now.

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