LogFAQs > #960301439

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TopicRate my last night's dinner.
FF_Redux
11/24/21 7:48:21 AM
#1:




Home made beef kebab* with garlic sauce, kebab-tomato sauce, fried and salad.

*beef (should also have lamb but could not find any) with spices, molded into a log with foil around it, in the oven for 3 hours on 100C, after its rested preferably over night in the fridge, slice it up, freeze the slices not needed now for later use. The meat is still pinkish so you gotta cook the slices in oil quickly.


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