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Topic | Gimme fusion food challenge ideas. |
FF_Redux 11/25/21 4:46:04 PM #18: | Norman_Smiley posted... Surstrmming bulgogi. ugh thats a challenge, had to look up bulgogi. Thats a stretch, maybe use the fish like you use fish sauce or shrimp paste, as a spice to give umami and salt. Serve the meat in Swedish soft flat bread, red onion maybe some sour creme or something. --- ... Copied to Clipboard! |
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