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Topic | Which state has the best food? |
Esrac 09/17/17 4:44:31 AM #14: | Louisiana. Beignets, etoufee, boudin, gumbo, jambalaya, Savoie's rice dressing, Zapp's Chips, rice and gravy, red beans and rice, tasso, crawfish, fried alligator, poboys, Tony Chachere's seasoning, etc. Louisiana cajun food usually involves white rice, a gravy or roux, seafood and shellfish, pork, or chicken. There's a reason so many folks in Louisiana are overweight. The food is killer. Texas is second. --- ... Copied to Clipboard! |
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