LogFAQs > #929360887

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Topic	Maybe I'm on the wrong side here but I think $28 for a 24 oz. Ribeye is...
InfestedAdam 10/28/19 7:44:18 PM #14:	Monopoman posted... $70 a pound? I can't even imagine paying that much for meat. I think the typical restaurant cost for A5 beef is bout $30 per ounce. Buying it from a supplier is cheaper but still on the expensive side. My friend ordered some wagyu of lower quality priced at $35 per pound for a farewell dinner. It tasted oilier for sure but can't say I noticed the difference. If it mattered, we served it Korean BBQ style so had em in thin strips. Personally I think something like this would be wasted on me since my palette is not as refined. https://wagyushop.com/collections/all-products --- "You must gather your party before venturing forth" "Go for the eyes Boo! Go for the eyes!" <cite>InfestedAdam posted [p:929360887] in Maybe I'm ... [t:78116732]...</cite> <quote>Monopoman posted...</cite> <quote>$70 a pound? I can't even imagine paying that much for meat.</quote> I think the typical restaurant cost for A5 beef is bout $30 per ounce. Buying it from a supplier is cheaper but still on the expensive side. My friend ordered some wagyu of lower quality priced at $35 per pound for a farewell dinner. It tasted oilier for sure but can't say I noticed the difference. If it mattered, we served it Korean BBQ style so had em in thin strips. Personally I think something like this would be wasted on me since my palette is not as refined. https://wagyushop.com/collections/all-products --- "You must gather your party before venturing forth" "Go for the eyes Boo! Go for the eyes!"</quote> ... Copied to Clipboard!
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