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Topic | "refrigerate after opening" - do you always wait until it's opened? |
kevwaffles 12/14/20 7:35:37 AM #23: | It's not mostly sugar. It's still mostly tomatoes. However, that specificity aside, some of our confusion probably comes from Europeans that primarily use vinegar-based ketchup instead of sugar-based. --- "One toot on this whistle will take you to a far away land." -Toad, SMB3 ... Copied to Clipboard! |
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