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Topic | What do you use a butane torch for in cooking |
badjay 02/06/23 10:32:34 PM #11: | BigOlePappy posted... Does it burn the outside?https://www.youtube.com/watch?v=HS5oW_LNbA8 I've never done it myself, just seen recommendations. But basically it's meant for steaks that get sous vided and then you finish off the outside by torching it with an intense heat to get the desired maillard reaction/browning. It shouldn't burn the outside if you don't over do it. Obviously it's up to the skill of the user of such a thing though... --- [05:45:34] I bought an American L and it was like a tent ... Copied to Clipboard! |
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