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Lokarin 09/24/18 8:00:17 PM #1: |
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GanglyKhan 09/24/18 8:23:51 PM #2: |
First time I have ever read that combination of words.
Does it taste like how it sounds or was it something different through the grilling/broiling/etc; process? ... Copied to Clipboard!
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Lokarin 09/24/18 8:26:03 PM #3: |
GanglyKhan posted...
First time I have ever read that combination of words. I think it's cuz the coffee grounds insulate and texturize the surface of the steak to make it cook better, cuz it only has the faintest taste of dark roast. --- "Salt cures Everything!" My YouTube: https://www.youtube.com/user/Nirakolov/videos ... Copied to Clipboard!
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Mead 09/24/18 8:40:20 PM #4: |
Best steak i ever had was a kona rubbed filet from the capital grille
--- If they drag you through the mud, it doesnt change whats in your blood ... Copied to Clipboard!
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captpackrat 09/26/18 4:05:31 PM #5: |
Never tried it with steak, but I have used it on a pork roast and it was amazing
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Johnny Eagle 09/26/18 4:09:34 PM #6: |
Lokarin posted...
GanglyKhan posted...First time I have ever read that combination of words. Still too much coffee taste for me (not that I eat steak much) --- "Life's a game. It's meant to be played." "Amateurs built the Ark. Professionals built the Titanic." ... Copied to Clipboard!
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