Current Events > What cheeses do you add to your macaroni and cheese?

(+) Yeah! (+)

I like to use smoked gouda.

Other times I use cheddar and pepper jack.
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I honestly just buy Stouffer's.

It's freaking amazing.
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I used to use strictly sharp cheddar cheese. That's the worst possible decision you could make in making Mac and Cheese. It clumps up and gets super greasy. I only used it because a friend told me I could save money on car insurance buying by the block instead of buying it pre-shredded. Cheaper, yes he was right. But not worth having to grate 5lbs worth of cheese.

So now I use the 4 cheese mix. One of these days, I'll experiment with Gouda.
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American
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cheddar american parmesan mozzarella
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Velveeta
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Velveeta.
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Came in to say gouda, TC stole it from me.
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chill02 posted...

Velveeta

Velveeta tastes disgusting imo
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yeah, I just wanted someone to bite ._.
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chedder and mozzarella
if something aint broke dont fix it
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Up
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I don't bother with more cheese. Too busy adding chili.


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This topic is just about macaroni and cheese.
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