Poll of the Day > Recipe sites that claim I can make things ingredients already in my kitchen

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MrMelodramatic 06/14/20 5:33:34 PM #1:	Kind of presumptuous of them. sugar? Garlic? A 4 quart pot? Rice? Salt? And then they expect you to own knives, or know how to preheat an oven. tbh this is high key gatekeeping and is unnecessary --- Forever Momo; <cite>MrMelodramatic posted [p:940671223] in Recipe sit... [t:78772017]...</cite> <quote>Kind of presumptuous of them. sugar? Garlic? A 4 quart pot? Rice? Salt? And then they expect you to own knives, or know how to preheat an oven. tbh this is high key gatekeeping and is unnecessary </quote> ... Copied to Clipboard!
WastelandCowboy 06/14/20 5:38:33 PM #2:	Agree completely. I don't have money to just waste on ingredients that I can just keep without any foreseeable plan to use them. If I'm buying stuff to make food, I'll make it within the day or two. I'm not made of money to just buy stuff and let it sit, and possibly spoil. <cite>WastelandCowboy posted [p:940671446] in Recipe sit... [t:78772017]...</cite> <quote>Agree completely. I don't have money to just waste on ingredients that I can just keep without any foreseeable plan to use them. If I'm buying stuff to make food, I'll make it within the day or two. I'm not made of money to just buy stuff and let it sit, and possibly spoil. </quote> ... Copied to Clipboard!
Lokarin 06/14/20 5:42:20 PM #3:	MrMelodramatic posted... or know how to preheat an oven. preheat just means to set the oven to a given temperature, you don't even have to wait - just set it. A lot of people think preheating means you have to wait until the temperature rises to the desired temperature, but this is not the case... since that would just be HEAT, not PREheat --- "Salt cures Everything!" My YouTube: https://www.youtube.com/user/Nirakolov/videos <cite>Lokarin posted [p:940671628] in Recipe sit... [t:78772017]...</cite> <quote>MrMelodramatic posted... </cite> <quote>or know how to preheat an oven.</quote> preheat just means to set the oven to a given temperature, you don't even have to wait - just set it. A lot of people think preheating means you have to wait until the temperature rises to the desired temperature, but this is not the case... since that would just be HEAT, not PREheat </quote> ... Copied to Clipboard!
darcandkharg31 06/14/20 5:52:25 PM #4:	yeh, looking up anything is like a pinch of this, a gram of that, two tables spoons of milk from a cheetah, and let sit for 6 days or some bs, --- The doll's trying to kill me and the toaster's been laughing at me! If you take 110% of what I say seriously then you're gonna have a bad time. <cite>darcandkharg31 posted [p:940672095] in Recipe sit... [t:78772017]...</cite> <quote>yeh, looking up anything is like a pinch of this, a gram of that, two tables spoons of milk from a cheetah, and let sit for 6 days or some bs, </quote> ... Copied to Clipboard!
Revelation34 06/14/20 6:40:31 PM #5:	WastelandCowboy posted... Agree completely. I don't have money to just waste on ingredients that I can just keep without any foreseeable plan to use them. If I'm buying stuff to make food, I'll make it within the day or two. I'm not made of money to just buy stuff and let it sit, and possibly spoil. It suggests ingredients you already own. --- Gamertag: Kegfarms, BF code: 2033480226, Treasure Cruise code 318,374,355, Steam: Kegfarms <cite>Revelation34 posted [p:940674033] in Recipe sit... [t:78772017]...</cite> <quote>WastelandCowboy posted...</cite> <quote>Agree completely. I don't have money to just waste on ingredients that I can just keep without any foreseeable plan to use them. If I'm buying stuff to make food, I'll make it within the day or two. I'm not made of money to just buy stuff and let it sit, and possibly spoil. </quote> It suggests ingredients you already own.</quote> ... Copied to Clipboard!
Clench281 06/14/20 6:42:20 PM #6:	WastelandCowboy posted... Agree completely. I don't have money to just waste on ingredients that I can just keep without any foreseeable plan to use them. If I'm buying stuff to make food, I'll make it within the day or two. I'm not made of money to just buy stuff and let it sit, and possibly spoil. Yeah why buy knives or salt, they go bad in like a day or two --- Take me for what I am -- who I was meant to be. And if you give a damn, take me baby, or leave me. <cite>Clench281 posted [p:940674113] in Recipe sit... [t:78772017]...</cite> <quote>WastelandCowboy posted... </cite> <quote>Agree completely. I don't have money to just waste on ingredients that I can just keep without any foreseeable plan to use them. If I'm buying stuff to make food, I'll make it within the day or two. I'm not made of money to just buy stuff and let it sit, and possibly spoil.</quote> Yeah why buy knives or salt, they go bad in like a day or two </quote> ... Copied to Clipboard!
SunWuKung420 06/14/20 7:30:39 PM #7:	Blame your parents (or yourself) for not teaching you how to be to prepared to cook for yourself. --- Align your chakras, it starts with your breathing. http://www.arfalpha.com/ScienceOfBreath/ScienceOfBreath.htm <cite>SunWuKung420 posted [p:940676188] in Recipe sit... [t:78772017]...</cite> <quote>Blame your parents (or yourself) for not teaching you how to be to prepared to cook for yourself. </quote> ... Copied to Clipboard!
Kyuubi4269 06/14/20 7:51:07 PM #8:	Lokarin posted... preheat just means to set the oven to a given temperature, you don't even have to wait - just set it. A lot of people think preheating means you have to wait until the temperature rises to the desired temperature, but this is not the case... since that would just be HEAT, not PREheat Wrong way around buddy, if you heat before cooking you are preheating, if you heat during cooking you are heating. --- Doctor Foxx posted... The demonizing of soy has a lot to do with xenophobic ideas. <cite>Kyuubi4269 posted [p:940677112] in Recipe sit... [t:78772017]...</cite> <quote>Lokarin posted...</cite> <quote> preheat just means to set the oven to a given temperature, you don't even have to wait - just set it. A lot of people think preheating means you have to wait until the temperature rises to the desired temperature, but this is not the case... since that would just be HEAT, not PREheat </quote> Wrong way around buddy, if you heat before cooking you are preheating, if you heat during cooking you are heating.</quote> ... Copied to Clipboard!
Lokarin 06/14/20 7:52:31 PM #9:	Kyuubi4269 posted... Wrong way around buddy, if you heat before cooking you are preheating, if you heat during cooking you are heating. but you're preheating the oven, not preheating the food --- "Salt cures Everything!" My YouTube: https://www.youtube.com/user/Nirakolov/videos <cite>Lokarin posted [p:940677173] in Recipe sit... [t:78772017]...</cite> <quote>Kyuubi4269 posted... </cite> <quote>Wrong way around buddy, if you heat before cooking you are preheating, if you heat during cooking you are heating.</quote> but you're preheating the oven, not preheating the food </quote> ... Copied to Clipboard!
sodium-chloride 06/14/20 8:32:38 PM #10:	garlic i can understand not having on hand, but you seriously don't have sugar or salt? or knives? also preheating an oven takes literally 5 seconds of actual work. what the fuck dude <cite>sodium-chloride posted [p:940679079] in Recipe sit... [t:78772017]...</cite> <quote>garlic i can understand not having on hand, but you seriously don't have sugar or salt? or knives? also preheating an oven takes literally 5 seconds of actual work. what the fuck dude </quote> ... Copied to Clipboard!
Dragooncancer_ 06/14/20 9:16:35 PM #11:	I mean, most of those ingredients are considered kitchen staples and they should already be in hand. There's no reason to NOT have salt, or knives in your kitchen. --- I used to be with it, but then they changed what "it" was, and now what I'm with isn't it. And what's "it" seems weird and scary to me. <cite>Dragooncancer_ posted [p:940681071] in Recipe sit... [t:78772017]...</cite> <quote>I mean, most of those ingredients are considered kitchen staples and they should already be in hand. There's no reason to NOT have salt, or knives in your kitchen. </quote> ... Copied to Clipboard!
adjl 06/14/20 11:36:40 PM #12:	Lokarin posted... but you're preheating the oven, not preheating the food Which means you heat the oven prior to starting the cooking process. WastelandCowboy posted... Agree completely. I don't have money to just waste on ingredients that I can just keep without any foreseeable plan to use them. If I'm buying stuff to make food, I'll make it within the day or two. I'm not made of money to just buy stuff and let it sit, and possibly spoil. When recipes make claims like that, the staples they're talking about tend to be non-perishable stuff like rice and spices, not things you have to worry about spoiling unless you're leaving them for a very long time or storing them improperly. It's generally not a bad idea to keep a kitchen stocked with such things, given how versatile they are and the fact that they keep pretty much indefinitely. --- This is my signature. It exists to keep people from skipping the last line of my posts. <cite>adjl posted [p:940686814] in Recipe sit... [t:78772017]...</cite> <quote>Lokarin posted... </cite> <quote>but you're preheating the oven, not preheating the food</quote> Which means you heat the oven prior to starting the cooking process. WastelandCowboy posted... </cite> <quote>Agree completely. I don't have money to just waste on ingredients that I can just keep without any foreseeable plan to use them. If I'm buying stuff to make food, I'll make it within the day or two. I'm not made of money to just buy stuff and let it sit, and possibly spoil.</quote> When recipes make claims like that, the staples they're talking about tend to be non-perishable stuff like rice and spices, not things you have to worry about spoiling unless you're leaving them for a very long time or storing them improperly. It's generally not a bad idea to keep a kitchen stocked with such things, given how versatile they are and the fact that they keep pretty much indefinitely. </quote> ... Copied to Clipboard!
Sahuagin 06/14/20 11:45:22 PM #13:	you should be able to enter all the tools and ingredients you own and then search for matching recipes. I guess that'd be a lot of work and data though. --- *The truth basks in scrutiny.* https://imgur.com/GMouTGs http://projecteuler.net/profile/Sahuagin.png <cite>Sahuagin posted [p:940687073] in Recipe sit... [t:78772017]...</cite> <quote>you should be able to enter all the tools and ingredients you own and then search for matching recipes. I guess that'd be a lot of work and data though. </quote> ... Copied to Clipboard!
dedbus 06/15/20 12:22:35 AM #14:	Sahuagin posted... you should be able to enter all the tools and ingredients you own and then search for matching recipes. I guess that'd be a lot of work and data though. I'm pretty sure there is a site like that. <cite>dedbus posted [p:940688340] in Recipe sit... [t:78772017]...</cite> <quote>Sahuagin posted... </cite> <quote>you should be able to enter all the tools and ingredients you own and then search for matching recipes. I guess that'd be a lot of work and data though.</quote>I'm pretty sure there is a site like that. </quote> ... Copied to Clipboard!
DocDelicious 06/15/20 2:09:07 AM #15:	I have a microwave, a small tupperware container, a single fork, half a bag of croutons, a thing of sour cream, a few packets of duck sauce, and 1/4lb of sweet lebanon bologna. What can I make?!? --- o7 Let strength be granted so the world might be mended. <cite>DocDelicious posted [p:940691251] in Recipe sit... [t:78772017]...</cite> <quote>I have a microwave, a small tupperware container, a single fork, half a bag of croutons, a thing of sour cream, a few packets of duck sauce, and 1/4lb of sweet lebanon bologna. What can I make?!? </quote> ... Copied to Clipboard!
Revelation34 06/15/20 2:46:32 AM #16:	DocDelicious posted... I have a microwave, a small tupperware container, a single fork, half a bag of croutons, a thing of sour cream, a few packets of duck sauce, and 1/4lb of sweet lebanon bologna. What can I make?!? Crouton crusted bologna with sour cream duck sauce. --- Gamertag: Kegfarms, BF code: 2033480226, Treasure Cruise code 318,374,355, Steam: Kegfarms <cite>Revelation34 posted [p:940692107] in Recipe sit... [t:78772017]...</cite> <quote>DocDelicious posted...</cite> <quote>I have a microwave, a small tupperware container, a single fork, half a bag of croutons, a thing of sour cream, a few packets of duck sauce, and 1/4lb of sweet lebanon bologna. What can I make?!? </quote> Crouton crusted bologna with sour cream duck sauce.</quote> ... Copied to Clipboard!
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Poll of the Day > Recipe sites that claim I can make things ingredients already in my kitchen (+) Yeah! (+)

Poll of the Day > Recipe sites that claim I can make things ingredients already in my kitchen