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Current Events > Ribs: Beef vs Pork

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Pipotchi
10/13/23 10:14:23 PM
#1:


https://gamefaqs.gamespot.com/a/user_image/8/2/2/AAfZ_9AAE7oW.jpg

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ClayGuida
10/13/23 10:18:25 PM
#2:


Prob pork, because it's cheaper. Beef ribs are expensive as fuck, like $6 per rib, while a rack of pork ribs costs like $2-3 per lb, or around $10 per rack.

I went to this place that sells meats to restaurants, and a 2 pack of beef ribs, like 6 total ribs, was like $40. Now obviously it was bigger, but even by lb, I think it was $5-7 per lb, while pork ribs were I believe $2.25 a lb or something.

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archizzy
10/13/23 10:18:29 PM
#3:


Pork is one of those things where I love stuff like bratwurst and sausage. I love ham itself but I really don't care for pork chops or pork loin. I have family who run a pig farm and growing up I got tired of pork loins and pulled pork. We had it ALL THE TIME. To this day all these years later I still don't have a desire for pulled pork or pork loin or pork burgers from overkill.

But when it comes to ribs I absolutely prefer pork vs beef.

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Kai_Laguna
10/13/23 10:21:05 PM
#4:


Beef is so much better, especially that fat layer on the bottom of the ribs!
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thekosmicfool
10/13/23 10:23:53 PM
#5:


Makes me feel like a caveman, grabbing that huge dinosaur rib and gnawing into it. Plus I don't see 'em that often at restaurants so when I can get one, I go beef rib. But pork ribs are great.

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GGuirao13
10/14/23 3:16:30 AM
#6:


Beef.

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Tyranthraxus
10/14/23 3:38:18 AM
#7:


Beef ribs only for stews.

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Phoro
10/14/23 3:40:51 AM
#8:


I want my baby back baby back baby back

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R1masher
10/14/23 3:53:40 AM
#9:


I like a short rib with sauerkraut, but sticky ass pork ribs get me wet

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luigi33
10/14/23 3:54:44 AM
#10:


Pork BBQ ribs is always tastier IMO.

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sabin017
10/14/23 4:03:10 AM
#11:


Dry rub > Sauced

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Pipotchi
10/14/23 2:21:45 PM
#12:


https://gamefaqs.gamespot.com/a/user_image/2/9/2/AAfZ_9AAE7vs.jpg

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Returning_CEmen
10/14/23 2:30:00 PM
#13:


Pork, more meat, less fat.

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PoopPotato
10/14/23 2:30:32 PM
#14:


Beef for burnt ends, pork otherwise

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Pipotchi
10/16/23 4:50:00 PM
#15:


one more bump(?)
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Crimson_Corsair
10/16/23 4:53:44 PM
#16:


Beef Backs are fucking amazing, I buy a slab twice a month from Costco. Peel that membrane off, rub it down with your preferred rub, wrap in tinfoil and bake in the oven at 350 for 3 hours, uncover the top and bathe it in your favorite bbq sauce, then back in the oven uncovered for half an hour.

De-fucking-licious and easy.

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Ludwig_Von_2
10/16/23 4:54:35 PM
#17:


both are good but I gotta go beef.

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Sir_Will
10/16/23 4:58:03 PM
#18:


Pork. But I prefer pork in general. The only time I have beef these days is when I visit home and they make steak.

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#19
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Crimson_Corsair
10/16/23 5:03:57 PM
#20:


[LFAQs-redacted-quote]

Not even the best pork ribs. ST Louis spares are better.

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#21
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pedro45
10/16/23 5:06:51 PM
#22:


Pork basically all the way. Beef ribs disappoint me, they're just big. Hell, even pre cooked pork ribs are great, and they're also inexpensive.
Pork is great

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