Last Topic: 3:19:46pm, 03/31/2024
Last Post: 3:24:21am, 09/05/2022
I went to the fast food place Jack In The Box the other day and got behind two cars waiting at the drive thru menu thinking this should only take 5 minutes to order and get my food. It literally took over a half hour or so to get through the drive thru and get my meal. 10 minutes per car.
And I find out at the take out window there's only one guy working in there. That's fucking crazy managing a fast food joint all by yourself. No wonder he sounded kinda depressed when I was ordering food at the menu.
Thinking about that tonight, I don't think I can manage something like that if I had do the cleaning business I work at all by myself. My hours would double or even triple and I'd probably get exhausted after the 4th or 5th building I've cleaned.
Anybody ever have to work in those kind of conditions with a lack of staffing in the workplace?