LogFAQs > #985131803

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Topic	''The customer is always right''
adjl 05/20/25 4:08:09 PM #21:	agesboy posted... high end restaurants can be picky and narcissistic about their customers if that's their brand, but average food joint's objective is to satisfy the customer and make money, not protect the cook's ego And honestly, if the cook's ego gets in the way of satisfying the person that's going to be eating the food, it's not an ego that's worth protecting. The sole purpose of putting anything more than the barest modicum of effort needed to survive into preparing food is the enjoyment of the people eating it. If a cook is arbitrarily unwilling to ensure that, they're a terrible cook because they've chosen to fail at their only job. --- This is my signature. It exists to keep people from skipping the last line of my posts. <cite>adjl posted [p:985131803] in ''The cust... [t:80985119]...</cite> <quote>agesboy posted... </cite><quote>high end restaurants can be picky and narcissistic about their customers if that's their brand, but average food joint's objective is to satisfy the customer and make money, not protect the cook's ego</quote>And honestly, if the cook's ego gets in the way of satisfying the person that's going to be eating the food, it's not an ego that's worth protecting. The sole purpose of putting anything more than the barest modicum of effort needed to survive into preparing food is the enjoyment of the people eating it. If a cook is arbitrarily unwilling to ensure that, they're a terrible cook because they've chosen to fail at their only job. --- This is my signature. It exists to keep people from skipping the last line of my posts.</quote> ... Copied to Clipboard!
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