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| Topic | What's your favorite regional style of barbecue? |
| modena 06/05/21 12:24:38 PM #7: | Texas>Carolina for me. My buddy has been smoking meats for about 3 weeks now for his bar. Full combo platter of brisket,chicken,pulled pork,sausage and 2 sides for $12. It took me 2 sit downs to finish and it was the best I've had in years. --- I'm surrounded ... Copied to Clipboard! |
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