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TopicAnyone got a recipe to turn gross offal chunks into delicious jerky?
MeadCore
12/02/21 8:07:05 PM
#10:


Im a fan of liver myself. Never tried haggis. I know in some places its not uncommon to eat brain but I personally just find that too disturbing and Ive read about it can be especially risky as far as things like parasites and prions are concerned.

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Mead alt. It's fine.
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