Current Events > Had this last night at a Spanish tapas reataurant.

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FF_Redux
11/03/21 2:06:07 PM
#1:




Spicy tomato and cider chorizo, fried pdron peppers with a salt and chili yoghurt, butter seared scallops with salmon roe and a cauliflower pur.

Also had a beer.

Total cost: About $30.

Sadly the scallops were cold on arrival (cost about $6), but they were cooked well. Chorizo was the best.

Overall I could make this better myself.

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FF_Redux
11/03/21 2:44:40 PM
#2:


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DowntownMrSmith
11/03/21 2:46:06 PM
#3:


Bad order, need some carbs like patatas bravas.
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FF_Redux
11/03/21 2:48:13 PM
#4:


DowntownMrSmith posted...
Bad order, need some carbs like patatas bravas.

Nah, I didn't want any carbs as I had lots of carbs for lunch. Also was curious of these dishes.

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FF_Redux
11/03/21 3:24:57 PM
#5:


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Lordgold666
11/03/21 3:28:00 PM
#6:


Looks fire

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MordecaiRocks
11/03/21 3:29:48 PM
#7:


I want those peppers
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FF_Redux
11/03/21 3:30:45 PM
#8:


MordecaiRocks posted...
I want those peppers

Super easy to make at home honestly.

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FF_Redux
11/03/21 6:18:31 PM
#9:


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skermac
11/03/21 6:19:11 PM
#10:


Tacos?

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FF_Redux
11/03/21 6:20:15 PM
#11:


skermac posted...
Tacos?

They had some vegetarian and chicken tortilla tapas, but that didn't interest me.

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RedLuigi
11/03/21 6:27:01 PM
#12:


Man that ALL looks pretty good right about now ._.

Im so hungry lol

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FF_Redux
11/03/21 6:28:38 PM
#13:


RedLuigi posted...
Man that ALL looks pretty good right about now ._.

Im so hungry lol

$7 for 2 scallops that were cold is pretty dissapoining tho, even if they were properly cooked.

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Count_Babula
11/03/21 6:29:35 PM
#14:


skermac posted...
Tacos?

that's Mexican, dummy @skermac
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electrochica
11/03/21 6:30:40 PM
#15:


Would die for those peppers rn

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Serious Cat
11/03/21 6:31:43 PM
#16:


The chorizo looks good.

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FF_Redux
11/03/21 6:32:03 PM
#17:


Count_Babula posted...
that's Mexican, dummy @skermac

True, a spanish tortilla is baked potato omelette for example.

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Lorkh
11/03/21 6:32:21 PM
#18:


Good pimientos de padrn > all. Needs some vermut

skermac posted...
Tacos?
For fucks sake man

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MiIkMan
11/03/21 6:33:50 PM
#19:


Don't take photos of your meals.

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MorbidFaithless
11/03/21 6:34:12 PM
#20:


Are the peppers very spicy??

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FF_Redux
11/03/21 6:37:19 PM
#21:


MiIkMan posted...
Don't take photos of your meals.

plz

MorbidFaithless posted...
Are the peppers very spicy??

Nah not at all, the salt and chili yoghurt was spice tho. The padron peppers are like green bell peppers with less "meat", and they withstand more heat than other peppers. I usually cut them up and throw them in a chili and they still keep the crispyness after cooking it for a long time.

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